Lantana: Bold By Nature

 

 

Lantana is one of those plants that seems to have it all—vibrant blooms, a knack for surviving tough conditions, and an irresistible allure for pollinators. But beneath its sunny exterior lies a complex character that gardeners should approach with both admiration and caution.
 

It is a broadleaf evergreen that thrives in warm climates. Its flowers bloom in dense clusters called umbels, often displaying multiple colors—red, orange, yellow, pink, and purple—all on the same plant. This kaleidoscope effect makes it a favorite for ornamental gardens and hanging baskets.
 

Over time, growers have developed new varieties that are more dwarf in size and rounded in shape unlike the original rambling, trailing varieties we grew up with. These new types are perfect for containers or smaller beds. But, here’s the catch… they are tender perennials in East Texas and should be treated more as an annual than a true perennial.
 

 

Don’t overlook them for that reason though, they bloom for 7 months out of the year, so that’s a lot of blooms for your buck! They can be overwintered in a greenhouse, or protected from cold temperatures by moving them indoors during inclement weather.
 

Despite its beauty, all parts of the plant, especially the berries, contain lantadenes—compounds that are toxic to humans, pets, and livestock. Symptoms range from nausea and vomiting to more serious conditions with prolonged ingestion.
 

All varieties of lantana have the same growing needs. They need at least 6 to 8 hours of sun for best flowering. Although drought-tolerant regular watering will reward you with more blooms. Trim perennial varieties in winter or early spring to encourage bushier growth and more blooms.
 

Lantana is a dazzling addition to any garden—if managed wisely. Its resilience and beauty make it a standout, but its toxicity means it’s not for every space. With the right precautions, lantana can be a pollinator paradise and a visual feast.